ICELAND SEAFOODS INT

• CATUS
• Latitude: 43.7219
• Longitude: -65.3175
• East Coast Canada
• Marina in Canada

Location: Canada

ICELAND SEAFOODS INT is likely a port facility or a seafood processing entity in Canada that specializes in seafood products. While specific information might not be readily available for this exact port or facility without further context, a typical port facility dealing with seafood in Canada would have the following general and specification elements:

Marine Port Description

1. Location: Typically, ports dealing with seafood in Canada might be found in coastal areas such as Newfoundland and Labrador, the Gulf of St. Lawrence, British Columbia, or the Maritime provinces.

2. Function: These ports mainly serve the fishing industry, including the landing, processing, packaging, and distribution of seafood products.

3. Ownership and Management: The port might be managed by a mix of private companies and public authorities. In this case, ICELAND SEAFOODS INT could be a private enterprise linked to the broader Icelandic seafood industry.

4. Industry Collaboration: Close ties with local fishing fleets, processing plants, cold storage facilities, and transport logistics.

Port Specifications

1. Docking Facilities:

   • Capacity to accommodate small to mid-sized fishing vessels.
   • Multiple docking berths equipped with unloading gear such as cranes and conveyors.

2. Storage Facilities:

   • Cold storage and freezer units to maintain the freshness of seafood.
   • Processing plants adjacent or nearby, possibly with facilities for filleting, packaging, and smoking.

3. Logistics and Transportation:

   • Road and, where applicable, rail connectivity for the inland distribution of seafood.
   • Proximity to airports for the export of fresh and frozen seafood products.

4. Quality Control and Compliance:

   • Adherence to Canada's stringent health and safety regulations for food processing and export.
   • Facilities for quality control checks, possibly including laboratories for testing seafood.

5. Support Services:

   • Availability of amenities for crew members including fueling stations, equipment maintenance services, and waste management solutions.

6. Sustainability Features (where applicable):

   • Measures to ensure sustainable fishing practices.
   • Facilities for the proper disposal and recycling of fish waste.

Auxiliary Services

• Customs and Security: Efficient customs processing for imported and exported seafood.
• Corporate Offices: Management and administrative offices for overseeing operations, marketing, and compliance.
• Research and Development: Potential collaboration with local universities or research institutions on sustainable fishing and aquaculture practices.

To get the exact specifications and detailed description of ICELAND SEAFOODS INT in Canada, one would typically refer to company publications, port authority reports, or direct inquiries to the managing entity.

Note:

Given specific details can vary widely and may be subject to commercial confidentiality, for in-depth and precise descriptions, contacting ICELAND SEAFOODS INT directly or visiting their official website would provide the most reliable information.